{"id":1601,"date":"2025-02-26T11:27:45","date_gmt":"2025-02-26T11:27:45","guid":{"rendered":"https:\/\/cbds.montes.upm.es\/?p=1601"},"modified":"2026-04-06T09:53:32","modified_gmt":"2026-04-06T09:53:32","slug":"responses-of-oak-seedlings-to-increased-herbivory-and-drought-a-possible-trade-off-duplicado-1405","status":"publish","type":"post","link":"https:\/\/cbds.montes.upm.es\/?p=1601","title":{"rendered":"Enhancing Solanum lycopersicum Resilience: Bacterial Cellulose Alleviates Low Irrigation Stress and Boosts Nutrient Uptake"},"content":{"rendered":"\t\t
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Autores:<\/strong>\u00a0Noelia De la Cruz G\u00f3mez, C\u00e9sar Poza-Carri\u00f3n, Luc\u00eda Del Castillo-Gonz\u00e1lez, \u00c1ngel Isidro Mart\u00ednez S\u00e1nchez, Ana Moliner,Inmaculada Aranaz and Marta Berrocal-Lobo.<\/p>\n

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Publicaci\u00f3n:<\/strong>\u00a0Plant-Basel.13(2158) 13(2158)<\/p>\n

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Enlace DOI: <\/strong>https:\/\/doi.org\/10.3390\/plants13152158<\/a><\/p>\n

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Resumen:<\/strong> The use of natural-origin biomaterials in bioengineering has led to innovative approaches in agroforestry. Bacterial cellulose (BC), sharing the same chemical formula as plant-origin cellulose (PC), exhibits significantly different biochemical properties, including a high degree of crystallinity and superior water retention capacity. Previous research showed that natural-origin glucose-based chitin enhanced plant growth in both herbaceous and non-herbaceous plants. In this study, we produced BC in the laboratory and investigated its effects on the substrate and on Solanum lycopersicum<\/span> seedlings. Soil amended with BC increased root growth compared with untreated seedlings. Additionally, under limited irrigation conditions, BC increased global developmental parameters including fresh and dry weight, as well as total carbon and nitrogen content. Under non-irrigation conditions, BC contributed substantially to plant survival. RNA sequencing (Illumina\u00ae<\/sup>) on BC-treated seedlings revealed that BC, despite its bacterial origin, did not stress the plants, confirming its innocuous nature, and it lightly induced genes related to root development and cell division as well as inhibition of stress responses and defense. The presence of BC in the organic substrate increased soil availability of phosphorus (P), iron (Fe), and potassium (K), correlating with enhanced nutrient uptake in plants. Our results demonstrate the potential of BC for improving soil nutrient availability and plant tolerance to low irrigation, making it valuable for agricultural and forestry purposes in the context of global warming.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Autores:\u00a0Noelia De la Cruz G\u00f3mez, C\u00e9sar Poza-Carri\u00f3n, Luc\u00eda Del Castillo-Gonz\u00e1lez, \u00c1ngel Isidro Mart\u00ednez S\u00e1nchez, Ana Moliner,Inmaculada Aranaz and Marta Berrocal-Lobo. Publicaci\u00f3n:\u00a0Plant-Basel.13(2158) 13(2158) Enlace DOI: https:\/\/doi.org\/10.3390\/plants13152158 Resumen: The use of natural-origin biomaterials in bioengineering has led to innovative approaches in agroforestry. Bacterial cellulose (BC), sharing the same chemical formula as plant-origin cellulose (PC), exhibits significantly different […]<\/p>\n","protected":false},"author":3,"featured_media":1595,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-1601","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articulos"],"_links":{"self":[{"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=\/wp\/v2\/posts\/1601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1601"}],"version-history":[{"count":10,"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=\/wp\/v2\/posts\/1601\/revisions"}],"predecessor-version":[{"id":2563,"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=\/wp\/v2\/posts\/1601\/revisions\/2563"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=\/wp\/v2\/media\/1595"}],"wp:attachment":[{"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1601"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1601"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cbds.montes.upm.es\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}